The variegated guava is a unique and visually striking variety of guava plant (Psidium guajava), notable for its leaves and sometimes fruit, which display a combination of green and cream or yellow streaks. Here’s some more information about this plant:
Features:
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Foliage:
- The leaves have a variegated pattern, typically green with cream or yellow margins.
- The ornamental foliage makes it a popular choice for landscaping and gardening.
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Fruit:
- Like common guavas, the fruit may also show variegation, though this depends on the specific variety.
- The flavor of the fruit is usually similar to standard guava—sweet and fragrant.
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Growth:
- Variegated guava trees grow in tropical and subtropical climates.
- They are relatively hardy, tolerant of various soil types, and require regular watering but good drainage.
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Uses:
- Besides its aesthetic appeal, it produces edible fruit rich in Vitamin C and other nutrients.
- Commonly used in desserts, beverages, and traditional medicines.
Cultivation Tips:
- Sunlight: Requires full sun for optimal growth and vibrant variegation.
- Watering: Moderate watering; avoid waterlogging.
- Soil: Well-drained, fertile soil with a neutral to slightly acidic pH.
- Pruning: Regular pruning helps maintain shape and encourages healthy growth.